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Traditional New Mexican I $62.00 per person

Corn Tortillas, Cheese Enchiladas with Red Chile Sauce, Chicken Enchiladas with Green Chile Sauce, Pinto Beans, Posole, and Capirotada (Pecan Bread Pudding). DEMONSTRATION

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When attending this class, remember to bring the confirmation email you will receive after completing the registration process.

The Santa Fe School of Cooking will send you a confirmation via email guaranteeing space in your desired cooking class and completing the reservation. Reservation is not complete without this response from the SFSC.

    May 14, 2008
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