"Our Kitchen" is a place where we would like to introduce you to some of the equipment and items used successfully at the Santa Fe School of Cooking.
Demeyere is the preferred cookware of Europe's Michelin-starred chefs. This high-performing cookware compliments the chef's talents and choice of ingredients for excellent cooking results. With durable, welded handles, easy-to-clean surfaces, and energy-efficient capabilities, each pan meets the demands of busy restaurant kitchens. Demeyere gives home chefs the opportunity to cook with professional quality cookware.
Miyabi captures the beauty of sharpness. The superior knives are crafted in the samurai sword-making capital of the world - Seki, Japan. There, Miyabi artisans combine Seki's rich traditions with exceptional steels and state-of-the-art technologies to produce the ultimate kitchen knives.
Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
The Santa Fe School of Cooking is delighted to showcase Thermadore equipment in their demonstration style classroom! Thermador celebrates 100 years of introducing innovation to the American kitchen. This innovation drives their performance that leads to timeless design and has been the guiding philosophy behind the brand. The iconic line of cooking, cleaning, refrigeration and ventilation products remains committed to empowering culinary enthusiasts to be their best through continuous innovation breakthroughs. Please feel free to chat with our chefs about our Thermadore equipment when you are here taking a cooking class.
For more information please visit their website -
ZWILLING J.A. Henckels has been crafting exceptional cutlery since 1731. With over 280 years of experience, we have perfected steel selection, blade sharpening, hardening processes and handle manufacturing. The result: extremely sharp and durable blades with optimal balance and ergonomics.