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Traditional New Mexican I Celebrating 30 Years! - $82.00

Warm, spicy tastes and enticing aromas evoke Santa Fe’s rich cultural traditions. Three classes on the traditional foods of New Mexico are at the heart of the Santa Fe School of Cooking.

These classes allow you to experience this delicious cuisine, including local cooking techniques and the lore of the region. This class includes corn tortillas, cheese enchilladas with red chile sauce, chicken enchilladas with green chile sauce, pinto beans, posole, and capirotada (bread pudding). Demonstration Class, 3-hours.

To Register for this class, click the appropriate radio button below then press Register Now button.

When attending this class, remember to bring the confirmation email you will receive after completing the registration process.

The Santa Fe School of Cooking will send you a confirmation via email guaranteeing space in your desired cooking class and completing the reservation. Reservation is not complete without this response from the SFSC.

      April 30, 2019 - This Class is Full
May 04, 2019 10:00am
June 14, 2019 10:00am
July 26, 2019 10:00am
August 08, 2019 10:00am
August 31, 2019 10:00am

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Once you have registered for a class you will receive an automatic confirmation of receipt of your order. After your order/reservation request has been processed, you will receive a personal email confirmation from a staff member of the school. If you register after business hours, 5:00pm, you will receive the staff confirmation email the next day. If you do not receive this email, please call us at 505.983.4511 to confirm receipt by our staff of your order. Thanks!