Posole
Traditional lime-soaked dried corn. Indigenous to New Mexico.
You'll find all the
special ingredients
you need to Master
the Flavors of the
Southwest & more.
- Best Sellers
- Chiles
- Clothing
- Coffee Tea and Cocoa
- Cookbooks
- Cooking Tools
- Favorites
- Foods of Spain
- Fun Stuff
- Gift Baskets
- Gift Cards
- Herbs and Spices
- Jams
- Nuts from New Mexico
- Pottery & Dinnerware
- Salsas
- San Pasqual
- Sensational Snacks
- Specialty Foods
- Spicy Soups
Find Us
125 N Guadalupe StSanta Fe, NM 87501
1-800-982-4688 or
505-983-4511
Hours:
9:30-5:30 Mon-Fri
9:30-5:00 Sat
10:30-3:30 Sun
9:30-5:30 Mon-Fri
9:30-5:00 Sat
10:30-3:30 Sun
Receive Tidbits!
© 2018 Southwestern cooking school classes foods market. Member of santa fe net