Favorites
SANTA FE OLE Roasted Green Chile
Roasted New Mexico Green Chile is perfect for all green chile and green chile sauce recipes when harvest is over. Roasted, peeled, diced, and seasoned with a little garlic, lime and salt.
Ness Farms Pinto Beans
Sourced from a family run farm in Moriarty, New Mexico, these are our chefs pinto beans of choice. Each bag comes with a recipe for Chef Noe's Magic Beans.
SANTA FE CULINARIA Blue Corn Pinon Pancake Mix
An easy way to make delicious gourmet pancakes made with Heirloom Hopi Blue Corn Meal.
Holy Chipotle! BBQ Sauce
Honey Chipotle! barbecue sauce is richly sweet and smokey. Great on ribs, shrimp, salmon, chicken and more.
CHERI'S Prickly Pear Syrup
Whether used as a glaze over ham or a flavor enhancer to lemonade, this is a winner.
Cheri’s Desert Harvest Agave Syrup
This natural sweetener from the Blue Agave plant is excellent for baking, on fruit and cereal, in dressing, glazes, marinades, or in beverages. Use 40% less as sugar substitute, equal amounts for honey.
DESERT FARMS Jalapeño Mustard
Saucy-hot mustard to pep up virtually any meats and cheeses. A best seller!
Old Pecos Foods
A Southwest style gourmet mustard made with Red chile or Green chile!
Purchase individually or get the best of both mustards from Old Pecos Foods.
Purchase individually or get the best of both mustards from Old Pecos Foods.
THE SHED Red Chile Sauce
The iconic Santa Fe restaurant's James Beard Award winning red chile sauce.
