Skip to Content


Home::Search Results

Search Results

Your search for http returned 21 categories and 408 links

Products and Information

|< <

Cooking Classes > Demonstration Classes > Contemporary Southwest


Contemporary Southwest I

Contemporary Southwest I

Santa Fe's unique cuisine melds the region’s rich cultural traditions with new ideas to create a contemporary style of Southwestern fare. You can experience this unique cuisine in depth, including the techniques of master chefs, the lore of the region and fabulous food. Grilled Salmon Fillet with Poblano-Lime Jam, Fresh Corn and Green Onion Tamale, Chipotle Black Beans, Cabbage Cilantro Slaw and Vanilla Espresso Flan. Demonstration Class, 3-hours.

Cooking Classes > Demonstration Classes > Mexican

Cuisines of Mexico IV

Cuisines of Mexico IV New

Sopas de Hongas(Mushroom Soup), Jicama & Grapefruit Salad with Avocado, Shrimp Flautas and Shredded Beef Flautas with Salsa Verde and Salsa Roja, Anise Poundcake Demonstration Class, 3-hours.

Cooking Classes > Hands-On Classes

SW Sauces

SW Sauces

Any dinner can be fantastic if you keep the right sauces stocked in your kitchen. In this workshop you will prepare the only three hot sauces you will ever need: smokey adobo tomato, green chile poblano, and herb and mustard mango habanero. Take your tasty products home to enjoy with your favorite meal!

Reserve your space early; this 2-hour class is limited to 16 people.

"I took a hands on class, Hot Sauces... Five star experience all the way."
Honolulu, 8/13

On-line Market > Cookbooks


Born to Grill: An American Celebration

Born to Grill: An American Celebration

by Cheryl Alters Jamison and Bill Jamison

This award-winning cooking team shows you how to create a tremendous variety of terrific grilled food, from hot burgers and haute dogs to serious steaks and sizzling seafood, from fired-up pizzas and crisp vegetables to finger lickin’ good deserts.
115 - Cookbook - Born to Grill by Cheryl Alters Jamison and Bill Jamison
Sizzlingly satisfying All-American recipes guaranteed to release the inner griller in every backyard cook.
$27.95
Choose Quantity: +-

Restaurant Martin

Restaurant Martin

Exquisite Cuisine From Santa Fe's Famed Chef
by Martin Rios
2280 - Restaurant Martin - Hardcover $39.95
Choose Quantity: +-

On-line Market > Favorites


THE SHED Red Chile Sauce

THE SHED Red Chile Sauce

The iconic Santa Fe restaurant's James Beard award winning red chile sauce.

85 - THE SHED Red Chile Sauce 16 oz. $9.55
Choose Quantity: +-

On-line Market > Sensational Snacks


Heart of the Desert Pistachios, 1 Pound Bags

Heart of the Desert Pistachios, 1 Pound Bags

These succulent pistachios are packed in distinctive 1 lb. burlap bags. A great gift for family and friends!
847 - Heart of the Desert Pistachios 1 lb. 1 lb. $25.95
Choose Quantity: +-
92 - Heart of the Desert Pistachios 1 lb. 1 lb. $16.95
Choose Quantity: +-
846 - Heart of the Desert Pistachios 1 lb. 1 lb. $18.95
Choose Quantity: +-

Widgets > chiles > Global Footer


|< <