Your search for http returned 21 categories and 408 links
Products and Information
Cooking Classes > Demonstration Classes > Contemporary Southwest
Santa Fe's unique cuisine melds the region’s rich cultural traditions with new ideas to create a contemporary style of Southwestern fare. You can experience this unique cuisine in depth, including the techniques of master chefs, the lore of the region and fabulous food. Grilled Salmon Fillet with Poblano-Lime Jam, Fresh Corn and Green Onion Tamale, Chipotle Black Beans, Cabbage Cilantro Slaw and Vanilla Espresso Flan. Demonstration Class, 3-hours.
Cooking Classes > Demonstration Classes > Mexican
Sopas de Hongas(Mushroom Soup), Jicama & Grapefruit Salad with Avocado, Shrimp Flautas and Shredded Beef Flautas with Salsa Verde and Salsa Roja, Anise Poundcake Demonstration Class, 3-hours.
Cooking Classes > Hands-On Classes
Any dinner can be fantastic if you keep the right sauces stocked in your kitchen. In this workshop you will prepare the only three hot sauces you will ever need: smokey adobo tomato, green chile poblano, and herb and mustard mango habanero. Take your tasty products home to enjoy with your favorite meal!
Reserve your space early; this 2-hour class is limited to 16 people.
"I took a hands on class, Hot Sauces... Five star experience all the way."
On-line Market > Cookbooks
by Cheryl Alters Jamison and Bill Jamison
This award-winning cooking team shows you how to create a tremendous variety of terrific grilled food, from hot burgers and haute dogs to serious steaks and sizzling seafood, from fired-up pizzas and crisp vegetables to finger lickin’ good deserts.
Exquisite Cuisine From Santa Fe's Famed Chef
by Martin Rios
On-line Market > Favorites
The iconic Santa Fe restaurant's James Beard award winning red chile sauce.
On-line Market > Sensational Snacks
These succulent pistachios are packed in distinctive 1 lb. burlap bags. A great gift for family and friends!
Widgets > chiles > Global Footer