cooking class schedule

For the Love of Oysters! New (Oysters): $115 per person

Oysters are celebrated around the world as an aphrodisiac, and you're invited to share the love by learning about them and enjoying them together this Valentine’s Day! Join Chef Allen Smith for a culinary journey through the different varieties of oysters –– where they come from and how that affects flavor –– and you'll have a better understanding when you order them on your next date night. You'll learn to shuck your own oysters as Chef Allen prepares and serves them 3 different ways; raw, fried and braised. You'll feast on these treasures of the sea accompanied by complementary sides, concluding with a “LOVE-ly’ dessert to finish it off. The class includes a glass of champagne and a take-home oyster shucker!

February 12, 2022

Click here To register for this class

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