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Cooking Classes > Demonstration Classes > Other


Southwest Breakfast

Let the Santa Fe School of Cooking get you going in the morning with a New Mexican brunch that combines the richness of local products and traditions to provide you with a meal that will keep you energized for the rest of the day: Chilaquiles with Chicken and Green Chile Tomatillo Sauce, New Mexican Egg Frittata, Chile-Glazed Bacon, Piloncillo Baked Apples with Cajeta Sauce, and Mexican Hot Chocolate (if it's chilly out!) or a Fruit Liquado. Demonstration Class, 3-hours.

FAQs


Are the Restaurant Walking Tours offered when the weather is bad?

The Walking Tours run year round, regardless of what the weather is like. Be prepared for rain, wind, snow, but most likely, a beautiful sunny day (then wear sunscreen!).

Do the cooking classes include a full meal?

All of our cooking classes include recipes and a full meal EXCEPT our Chile Amor and Salsas classes, which include small tastings only.

What is your cancellation policy?

We offer a full refund if you give us a 48 hour notice.

On-line Market > Clothing


Aprons

Aprons

Our favorite apron! Embroidered with the Santa Fe School of Cooking logo. Available in black, red, green and white.

210 - Aprons $28.00
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2195 - Denim Apron
A heavy weight denim apron embossed with the school’s favorite fruit….chiles!
$24.95
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On-line Market > Cookbooks


Enchiladas

Enchiladas

Aztec to Tex-Mex
by Cappy Lawton and Chris Waters Dunn
2328 - Enchiladas - Hardcover $39.95
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Cooking with Kids Cookbook

Cooking with Kids Cookbook

New Release - Among recipes from around the world, the book sprinkles in tried-and-true suggestions for what kids can do to help adults prepare and cook–even knives can be used successfully and safely with proper guidance. Ultimately, the cookbook, which has just about every kind of recipe imaginable, from Chinese American Fried Rice to Mediterranean Flatbread to Rainforest Macaroons, includes “everyone in a comfortable way.” Which is exactly what we mean when we say there’s room at the table.” Cooking with Kids is a Santa Fe non-profit bring healthy cooking to Santa Fe’s elementary schools.
2455 - Cooking with Kids Cookbook $24.95
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The Santa Fe School of Cooking Cookbook

The Santa Fe School of Cooking Cookbook

by Susan D. Curtis

An eclectic collection of recipes from the School, brought to you by Susan Curtis' expertise and relentless research into the food of the New Mexico farmers, as well as by her resident and guest chefs. Susan is the owner of the Santa Fe School of Cooking.
502 - The Santa Fe School of Cooking Cookbook - Softcover $24.99
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On-line Market > Favorites


Holy Chipotle

Holy Chipotle

Honey Chipotle barbecue sauce. Great on ribs, shrimp, salmon, chicken and more.
328 - Holy Chipotle 12 oz. $7.00
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On-line Market > Foods of Spain


La Dalia Smoked Paprika-Sweet

La Dalia Smoked Paprika-Sweet

La Dalia is the original and best brand of Pimentón de La Vera, and they still use stone mills to create the finest, most flavorful smoked paprika in Spain.
2261B - La Dalia Smoked Paprika-Sweet 2.469oz $9.25
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On-line Market > Jams


Santa Fe Olé Foods

Santa Fe Olé Foods

These delicious flavors come in 10 oz. jars.
2148 - Santa Fe Olé Foods - Raspberry Blackberry Jam with New Mexico red chile 10 oz. $6.50
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392 - Santa Fe Olé Foods - Strawberry Rhubarb Jam with NM red chile 10 oz. $6.50
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393 - Santa Fe Olé Foods - Apple Prickly Pear Jam 10 oz. $6.50
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2245 - - Prickly Pear Cactus Jelly
This jelly is made from the juice of the fruits of the prickly pear cactus and is great with cream cheese on all you favorite breads.
$5.25
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On-line Market > Pottery & Dinnerware > Dinnerwear


Cassarole Dish

Cassarole Dish

1775 - Cassarole Dish 2 quart dish with lid, 8 1/2" diameter x 4" deep $84.00
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On-line Market > Salsas > NORTH OF THE BORDER


North of the Border

(But just barely!) The folks at North of the Border in Tesuque have mixed up batches of the finest New Mexico dried chiles and herbs for making marinades, sauces, and salsas. Spiked with heat from mellow to meteoric, these mixes are a kitchen essential. Always fresh, you can take them with you anywhere! 1.5 to 3 oz. packages $4.00 each.

Special - Buy any seven and receive a free one of your choice!
750 - North of the Border - Red Chile Salsa, Mild $4.00
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421 - North of the Border - Green Chile Salsa $4.00
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751 - North of the Border - Jalapeno Salsa $4.00
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680 - North of the Border - Scorch Way Hot Salsa $4.00
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753 - North of the Border - Red Chile Sauce $4.00
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755 - North of the Border - Santa Fe Dry Rub Santa Fe Dry Rub $4.00
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419 - North of the Border - Fiesta Marinade Carne Adovada $4.00
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350 - North of the Border - San Miguel County Dry Rub $4.00
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1217 - North of the Border - Smokey José's Chipotle Salsa $4.00
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1218 - North of the Border - Shorty's Garlic Salsa $4.00
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903 - North of the Border - Scorch $4.75
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904 - North of the Border - Green Chile Salsa $5.00
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1153 - North of the Border - New Mexico Red Chile Salsa $4.00
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Press Kit > Class Photos


Press Kit > Food Photos


Press Kit > Restaurant Walking Tours


Press Kit > Santa Fe School of Cooking Logo


Private Events > Corporate Team Building


Programs

All of our programs are custom designed. We work with you to design a session based on the specific needs of your team.

A typical Cookin' Up Change program starts with a light breakfast and morning workshops. After lunch your team moves into the kitchen to prepare a gourmet dinner. During the meal we enjoy one another's company, debrief the day, and celebrate the team's accomplishments.

The ideal group size is from 8 to 28 people.

Light Teambuilding is the perfect addition to your corporate meetings planned in Santa Fe. Spend a half-day session with us and get your group working, laughing, and talking together while producing a traditional southwestern meal!

The Team Cooking Experience can be a one or two day event. We hone team skills to enhance communication, collaboration, and effectiveness. Once in the kitchen, the teams use these tools to cook a gourmet meal.

The Santa Fe Scavenger Hunt is a great lead-in to the Team Cooking Experience. The team will visit and learn about Santa Fe while gathering crucial resources for creating a gourmet meal later in the day. The Scavenger Hunt focuses on team planning, effective use of resources, leadership, and recognition of team and individual accomplishments.

Recipes > Archived Recipes > Black Bean Soup


Chipotle Pods

Chipotle Pods

Dried smoked jalapeño, brown color.
Heat Rating: 5-6.
827 - Chipotle 1 oz. $7.00
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Slideshows > Cooking Classes


Slideshows > Hands-On Classes


Slideshows > Home


Slideshows > Our Chefs


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Only-in-New_Mexico Culture & Cuisine Tour

Only-in-New_Mexico Culture & Cuisine Tour

Since 1989, the Santa Fe School of Cooking has been the Southwest’s go-to source for a bounty of creative classes that share the history and traditions of New Mexico’s unique food culture. Our exciting five-day August 2016 Culture and Cuisine Tour the ultimate in authentic culinary adventure!

Discover New Mexico
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