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Authentic Spanish Tapas with Chef Allen Smith

When the Spanish arrived in New Mexico in the 16th century with domesticated animals, stonefruit and grapes among other things, they changed the way New Mexicans ate. Join one of our Spanish classes to discover the Foods of Spain before they merged with the Native foods and NM fare that was already being prepared in New Mexico.

Dishes include warm toasts with Serrano ham and tomato spread, baked spinach with goat cheese and onion compote and grilled beef with smoked sea salt caramel.


Authentic Spanish Tapas with Chef Allen Smith

Authentic Spanish Tapas with Chef Allen Smith

- Add Unique New Mexican Ingredients for the Recipe and Chefs Tools

(8.95 oz.) - $28.50
- $3.99
- $9.00
(2.469oz) - $9.25
(4 oz.) - $8.95
Total Cost — $20.00

Purchase the Virtual Class Only

ALLEN003 - Authentic Spanish Tapas with Chef Allen Smith $20.00